Fresh and made from scratch.

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FROM THE BAR

Drafts

Deep River – Old Fashioned (6.7%)
Brown Ale

Stem Ciders – Chili Guava Cider (5.7%)
Chili Guava Cider

NoDa – Worth the Wait IPL (6%)
India Pale Lager

Deep River – Mango Tango (5.7%)
Juicy/Hazy IPA

NoDa – Gordgeous Pumpkin Ale (6.4%)
Pumpkin Ale

Southern Pines – Oktoberfest (5.4%)
Marzen

Fullsteam Rocket Science IPA (7.0%)
American IPA

Fullsteam Paycheck Pilsner (4.5%)
Old-world pilsner with new-world hops, local barley, and corn

White Street – Hoptastic (6.7%)
New England Juicy IPA

COMING SOON…..

Margaritas

All of our Margaritas are made on the rocks with fresh house made sour mix, Juarez triple sec and 100% agave tequila.

With your choice of Silver, Repasado, and Anejo, Customize your own margarita with any of the below tequilas!

Juarez (House)
10oz. 6/ 16oz. 7.5

Lunazul • El Jimador • Cazadores • Hornitos • Coralejo
10oz. 7.5/ 16oz. 9.5

Herradura • Avion • Patron • Don Julio • Casamigos
10oz. 11.5/ 16oz. 14

Don Julio 1942
10oz. 26.5/ 16oz. 29.5

Add any of our below specialty flavors for $1

Cilantro Jalapeno*, Passion Fruit, Pineapple, Raspberry, Blackberry, Strawberry, Coconut, Prickly Pear, Melon, Mango, Peach, 5-Alarm*, Guava, Black Raspberry & Pomegranate.
*Indicates a spicy beverage

BOTTLES & CANS

Craft (5.5)

Alagash:
White Ale (5.1%)

Bell’s:
Two Hearted Pale Ale (7%)

Cigar City:
Jai Alai IPA (7.5%)

Fullsteam:
Paycheck Pilsner (4.5%)

Gizmo:
Wild Strawberry Gose (4.3%)

Hardywood:

Richmond Lager (5%)

Lagunitas:
IPA (6.2%)

Lonerider:
Sweet Josie (6.1%)

New Belgium:
Voo Doo Imperial IPA (9%)

Raleigh Brewing:
First Squeeze Wheat (6%)

Hell Yes Ma’am (9.2%)

Terrapin:
Hopsecutioner IPA (7.3%)

White Claw:
Black Cherry, Mango, or Raspberry (5%) ($4)

Imports

Tecate:

Mexican Lager (4.5%) (3)
Light (3.9%) (3)

Corona:

Mexican Lager (4.6%) (5)
Light (4.1%) (5)

Dos Equis:

Amber (4.7%) (5)
Lager (4.3%) (5)

Heineken:

Pale Lager (5.4%) (5)

Modelo:

Especial (4.4%) (5)
Negra (5.4%) (5)

Stella Artois:

Pilsner (5.2%) (5)

Domestic

Coors:
Light (4.2%) (3.75)

Miller:
Lite (4.17%) (3.75)

Yuengling:
Amber Lager (4.4%) (3.75)

Michelob:
Ultra (4.2%) (4)

O’Douls
Non Alcoholic (0.5%) (4)

Angry Orchard :

Crisp Apple (5%) (5)

Redbridge :

Red Lager (4%) (5)

WINES

Sangria

House made sangria with your choice of red, white or rose (7.5)

Reds

Heavyweight Cabernet (7/21)

La Puerta Malbec (7.5/22)

Line 39 Pinot Noir (7.5/22)

Line 39 Merlot (7.5/22)

Don Ramon Tempernillo (6/18)

Hayes Ranch Red Blend (6/18)

Whites

Ca’donini Pinot Grigio (6/18)

Hayes Ranch Chardonnay (6/18)

Madonna Riesling (7.5/22)

Line 39 Sauvignon Blanc (7.5/22)

Sparkling

Rotari Brut Champagne (8)

Lamberti Prosecco (8)

Lamberti Sparkling Rose (9/27)

FROM THE KITCHEN

—–Southwest Apps—–

Chips & Salsa Ɣ – $1 Each
Made fresh daily, choose one of our five signature salsas
House Salsa 5-Alarm
Salsa Verde Pineapple Mango Poblano Tomatillo Salsa

Chili Con Queso Ɣ – $5.99
A blend of melted cheeses onions and mixed spices.

Guacamole Ɣ – $5.99
Avocado, cilantro, red onion, jalapeño, spices and fresh squeezed lime juice.

Loaded Fries – $7.99
A large portion of fries topped with crispy smoked bacon, melted cheese, green onions and Mexican crema.

—–Quesadillas—–

Shredded cheddar/jack cheese in a warm flour tortilla (whole wheat tortilla available upon request). Salsa, jalapeños, or Mexican crema available upon request.

Cheese Quesadilla Ɣ – $6.99

Garden Quesadilla Ɣ – $7.99
Fresh spinach, black beans, tomatoes and cilantro.

Grilled Chicken Quesadilla – $9.99
Grilled chicken with our chipotle or Carolina BBQ sauce.

Chorizo OR Beyond Chorizo Quesadilla – $11.99
Our house made chorizo OR plant based “Beyond meat” combined with our house blend of chorizo spices with peppers & onions (Add scrambled eggs for $2).

Shrimp Quesadilla – $12.99
Sautéed gulf shrimp*, spinach and black beans.

Steak Quesadilla – $12.99
Sautéed steak* (Add scrambled eggs for $2).

—–Burritos & Bowls—–

Topped with melted cheddar/jack cheese & green onions. Different smothered sauces as well as Mexican crema & jalapeños available upon request. Please specify burrito or bowl.

Flying Mayan Ɣ – $7.50
Mashed sweet potatoes, black beans, quinoa and brown rice smothered with our house salsa.

Flying Fish – $9.99
Crispy Fried fish, black beans, quinoa and brown rice smothered in house salsa.

Flying Rooster – $9.99
Hand pulled chicken, black beans and Spanish rice smothered in our house salsa.

Raging or Ultimate Veggie Ɣ – $9.99
Sautéed carrots, broccoli, zucchini, yellow squash, black beans, quinoa and brown rice smothered with Spicy Veggie Green Chili or Ultimate Habanero sauce.

Raging or Ultimate Bull – $10.99
Hand pulled beef, Spanish rice and pinto beans smothered in our Spicy Pork Green Chili or Ultimate Habanero sauce.

Bourbon Chicken – $10.99
Sautéed chicken, Spanish rice and pinto beans, smothered in our bourbon sauce.

Carolina – $10.99
Pulled pork, pinto beans and Spanish rice, smothered with South Carolina tangy gold BBQ sauce.

Ultimate Chorizo or Beyond Chorizo – 11.99
Chorizo sausage sautéed with peppers & onions, pinto beans and Spanish rice topped with Ultimate Habanero sauce.

Queso Ground Beef – $11.99
Seasoned ground beef and chorizo, pinto beans and Spanish rice smothered in our house made chili con queso (spicy).

Shrimp – $12.99
Sautéed Gulf shrimp*, black beans, and Spanish rice smothered in red mole sauce and served with slaw on the side.

Carne West – $12.99
Sautéed steak*, black beans and Spanish rice smothered in chipotle BBQ sauce.

—–Baskets—–

Lightly breaded and quickly fried. Served with a side of fries, creamy coleslaw, and pow pow sauce.

Chicken Basket – $8.99

Shrimp Basket – $12.99

Oyster Basket – $14.99

—–Specialties—–

Camarones Ranchero – $14.99
Fresh shrimp sautéed with mixed mushrooms, onions, cilantro, tomatoes, garlic, spinach, poblano tomatillo salsa, herbs and spices served atop our brown rice and quinoa served with two tortillas

Bourbon Pineapple Salmon – $14.99
Fresh Atlantic salmon* pan grilled with our bourbon sauce and topped with pineapple mango salsa. Served on a bed of Spanish rice and black beans.

Arroz Con Pollo – $9.99
Sautéed chicken with house made chipotle adobo sauce, served Spanish rice and smothered in chili con queso. Served with two warm flour tortillas. (Substitute Gulf shrimp* or steak*, add 3)

Stuffed Avocado – $11.99
A seared avocado half topped with pulled chicken, mixed veggies or tofu, with sautéed onions & peppers, along with Spanish rice, black beans and melted cheese with poblano aioli and tortilla chips. (Substitute Gulf shrimp* or steak*, add 3)

Tres Vegetarian Enchiladas Ɣ – $11.99
A combination of a Phoenix (sautéed spinach and mushrooms), tofu and mixed veggies rolled in corn tortillas smothered in red mole, salsa verde and cheese. Served with black beans and Spanish rice.

Tres Enchiladas – $11.99
A combination of pulled beef, chicken and pork rolled in corn tortillas smothered in red mole and cheese. Served with pinto beans and Spanish rice.

—–Southwest Brunch—–

A Southwest take on our favorite brunch items.

Kitchen Sink – $11.99
Bacon, chorizo sausage, sautéed peppers and onions served with two eggs* any style atop chipotle gouda mashed potatoes then topped with spicy pork green chili, melted cheese and jalapeno peppers. Served with warm tortillas.

Two BLT and Egg Tacos – $11.99
Two scrambled eggs* atop bacon, lettuce, tomato, and habanero mayo served with a side of your choice.

Breakfast Burrito – $9.99
Large flour tortilla stuffed with 3 scrambled eggs*, black beans, sautéed peppers & onions, smothered with house salsa or spicy green chili, melted cheese, Mexican crema and green onions. With the choice of adding bacon, chorizo, tofu or spinach for no charge. (Available as a bowl)

—–Power Bowls—–

The new healthy alternative, with more protein and less carbs.

Veggie – $6.99
Quinoa, brown rice, spinach, mixed veggies, lettuce, tomatoes, guacamole, and house salsa.

Trainwreck – $6.99
Quinoa, brown rice, Pinto beans, guacamole, salsa, crema, lettuce, tomatoes.

Yucatan Power Bowl – $6.99
Quinoa, brown rice, black beans, sweet potato, lettuce, tomatoes, and sliced avocado

Add-ons
Grilled Chicken $2 Seasoned Tofu $3
Beyond Chorizo $4 Sautéed Salmon* $4
Sautéed Sea Scallops* $5 Seasoned Gulf Shrimp* $6
Grilled Steak* $5

—–Sides—–

Ɣ – $2 Each: Slaw, Black Beans, Pinto Beans, Spanish Rice, Brown Rice, Quinoa, Mashed Sweet Potatoes, Smoked Gouda Chipotle Mashed Potatoes, Southwest Grits, Creamy Coleslaw
Ɣ – $3 Each: Side Salad, Sautéed Mixed Veggies, Seasoned Hand-cut Fries

—–Dessert—–

Cheesecake $5 Carrot Cake $5

—–Drinks—–

Coke Diet Coke Coke Zero Sprite
Dr. Pepper Mello Yellow Ginger Ale
Lemonade Milk Sweet Tea
Unsweet Tea San Pellegrino Root Beer
Smart Water Bottle Fanta Orange Club Soda
Tonic Water

TACO MENU

Tacos & Plates

Served on a warm flour tortilla or no tortilla, substitute soft corn at no charge

Add cheese for $.25 per taco

$3.00 ($2.00 Tuesday)

Rooster

Pulled chicken on crisp lettuce and fresh diced tomatoes

Bull

Pulled beef on crisp lettuce and fresh diced tomatoes

Porker

Pulled pork on crisp lettuce and fresh diced tomatoes

Ground Beef

Seasoned ground beef combined with house-made chorizo, slow cooked with peppers and onions served on crisp lettuce and fresh diced tomatoes (spicy)

Phoenix

Fresh seasoned mushrooms sauteed with spinach served on our poblano tomatillo salsa

Mayan

Mashed sweet potatoes served on black beans

Black Bean

Black beans served on our salsa verde with diced onions and fresh cilantro

$3.50 ($2.50 Tuesday)

Baja

Pulled chicken served with our chipotle BBQ sauce and diced onions and fresh cilantro

Veggie

Mixed veggies sauteed with our house seasoning and fresh garlic served with our poblano tomatillo salsa

Tofu

Fresh seasoned tofu sauteed with our house seasoning served on slaw and our jalapeno ranch

$4.00 ($3.00 Tuesday)

Outer Banks

Lightly breaded fried fish filet served on slaw and our habanero mayo

Poblano Fish

Lightly breaded fried fish filet served on slaw with diced onions, fresh cilantro and our poblano aioli

Jerk

Lightly breaded fried chicken strips served on our pineapple mango salsa with a Jamaican jerk sauce

Carolina

Pulled pork served on slaw with our Carolina BBQ sauce

Pineapple Pork

Pulled pork served on our pineapple mango salsa and a South Carolina BBQ sauce

BLT

Smoked bacon, crisp lettuce, tomatoes, habanero mayo (add an Egg* for $1)

Sante Fe

Lightly breaded fried chicken strips served on slaw with our ancho chili sauce

Willis

Pulled beef with spicy pork green chili served on crisp lettuce and fresh diced tomatoes

Blondie

Pulled chicken with spicy veggie green chili served on crisp lettuce and fresh diced tomatoes

Charlie

Pulled pork with spicy pork green chili served on crisp lettuce and fresh diced tomatoes

Maximo

Seasoned ground beef combined with house-made chorizo, slow cooked with peppers and onions served on crisp lettuce and fresh diced tomatoes topped with spicy pork green chili

$4.50 ($3.50 Tuesday)

Chorizo

House-made chorizo sauteed peppers, onions, ancho sauce, crisp lettuce & tomatoes

Ultimate Thai Chicken

Sauteed chicken, spicy Thai sauce, crisp lettuce and tomato

Bourbon Chicken

Sauteed chicken, bourbon sauce, crisp lettuce & tomato

$5.50 ($4.50 Tuesday)

Pork Belly

Sauteed pork belly, chipotle BBQ, slaw

BBQ Shrimp*

Sauteed shrimp, bacon, chipotle BBQ, slaw

El Cuco*

Lightly breaded fried shrimp served on slaw with our jalapeno ranch dressing

Oyster*

Lightly breaded & quickly fried Carolina oysters served on slaw with our ancho chili sauce

Steak*

Steak sauteed in a house-made sauce served on diced onions, fresh cilantro and our jalapeno ranch dressing

Scallop*

Sea Scallops sauteed with mixed spices, slaw and our jalapeno ranch dressing

Beyond Chorizo

Plant-based “Beyond Meat” sauteed with peppers, onions and poblano tomatillo salsa

Pow Pow Shrimp*

Lightly breaded fried jumbo shrimp served on slaw with our sweet and tangy Sriracha sauce

Steak & Potatoes*

Marinated steak sauteed with a house-made sauce served on chipotle mashed potatoes and topped with chili con queso

Hibachi Steak*

Marinated steak sauteed in our Hibachi sauce served on a bed of rice and topped with a sweet and tangy Sriracha sauce & sesame seeds

!!Did you know that all of our fried items are gluten free? To ensure a gluten free taco please request corn tortillas!!

*We will cook items to your liking however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

KIDS MENU

Each Order Includes An Entree & 1 Side ($5.50)

Entrees

Flying Joe Tacos

Two flour tortillas filled your your choice of pulled beef, pulled chicken or pulled pork topped with cheese

Chicken or Fish Bites

Crispy chicken tenders or fish fried in bite size pieces served with your choice of sauce: Chipotle BBQ, Ranch, Tartar Sauce or Ketchup

Cheesy Quesadilla

Cheddar & Jack cheeses stuffed in a crispy flour tortilla

Kids Burrito

Rice & cheese wrapped in a flour tortilla with your choice of pulled beef, pulled chicken or pulled pork

Kids Bean Burrito

Rice & pinto beans wrapped in a flour tortilla with cheese

Sides

Hand-cut French Fries

Sweet Mashed Potaotes

Chipotle Mashed Potatoes

Black Beans

Pinto Beans

Rice

Salad

Fresh Fruit Medley

Soft Drinks ($1) – Free Refills

Coke, Diet Coke, Coke Zero, Dr. Pepper, Sprite, Mellow Yellow, Root Beer, Fanta Orange, Ginger Ale, Lemonade, Sweet Tea, Unsweetened Tea

Juice Boxes ($1 Each)

Milk & Juice ($1 Each)

Milk, Chocolate Milk, Cranberry Juice, Orange Juice

VEGAN MENU

Chips and Dips

House Salsa – $1

Made fresh with tomato, garlic, cilantro and onion with a hint of jalapeno and mixed spices

Salsa Verde – $1

Fresh tomatillos, avocado, onion, jalapenos and cilantro give this a refreshing taste

Pineapple Mango Salsa – $1

Fresh pineapple and mango with chipotles make this sweet and spicy salsa a rare treat

Poblano Tomatillo Salsa – $1

Fresh roasted poblano peppers and tomatillos, tomatoes and red chilies blended together for a delightful bite

5-Alarm Salsa – $1

Pico de gallo with habaneros…a doctor’s note is required for this salsa

Guacamole – $5.99

Fresh avocado, cilantro, red onions, jalapenos, spices and fresh squeezed lime juice

Power Bowls

The new healthy alternative, with more protein and less carbs.

Chopped Salad ($5.99)

Chopped lettuce, spinach, shredded carrots, tomatoes, green onions, and your choice of dressing on the side.

Veggie ($6.99)

Quinoa, brown rice, spinach, mixed veggies, sliced avocado, lettuce, tomatoes,

Trainwreck ($6.99)

Quinoa, brown rice, Pinto beans, sliced avocado, lettuce, tomatoes.

Tacos & Plates

Served on a warm corn tortilla. Add guacamole to tacos – add $.75 each.

Phoenix ($3.00)

Sauteed mushrooms, spinach, poblano tomatillo salsa with mixed herbs and spices.

Mayan ($3.00)

Mashed sweet potatoes & black beans.

Black Bean ($3.00)

Black beans served on diced onions, fresh cilantro, and salsa verde.

Veggie ($3.50)

Sauteed mixed veggies served on our poblano tomatillo salsa.

Tofu ($3.50)

Sauteed seasoned tofu served on slaw.

Burrito Bowls ($7.50)

Choose your smothered option and then we top it with green onions. Jalapenos available upon request.

Smothered Options:

Flying – House Salsa

Raging – Spicy Veggie Green Chili (add $1)

Ultimate – Carrot and habanero pepper based – very spicy (add $1)

Burrito Bowl Options:

Mayan – Mashed sweet potatoes, quinoa, brown rice, and black beans

Veggie – Sauteed carrots, broccoli, zucchini, yellow squash, quinoa, brown rice and black beans

Mushroom – Mushrooms, spinach, quinoa, brown rice, pinto beans

Tofu – Sauteed seasoned tofu, quinoa, brown rice, black beans, lettuce, tomato, onions, cilantro

Enchiladas ($4.50)

Includes black or pinto beans, quinoa, brown rice

Smothered Options:

Red Mole

Spicy Veggie Green Chili

Salsa Verde

Enchilada Options:

Mayan – Mashed sweet potatoes & black beans

Veggie – Sauteed carrots, broccoli, zucchini, and yellow squash

Phoenix – Sauteed mushrooms and spinach

Tofu – Sauteed seasoned tofu

Sides

Slaw, Black Beans, Quinoa, Brown Rice, Pinto Beans, Mashed Sweet Potatoes – $2 Each

Side Salad, Sauteed Mixed Veggies – $3 Each