Fresh and made from scratch.
Chips & Salsa Ɣ
Made fresh daily, choose one of our five signature salsas
House Salsa 5-Alarm
Salsa Verde Pineapple Mango
Pico de Gallo
Chili Con Queso Ɣ
A blend of melted cheeses with tomatoes, onions and mixed spices.
Avocado, cilantro, red onion, jalapeño, spices and fresh squeezed lime juice.
A large portion of fries topped with crispy smoked bacon, melted cheese, green onions and Mexican crema.
Mayan Shrimp Roll
Sautéed shrimp, grilled pineapple, bacon, diced avocado, mixed cheese, green onion, and bourbon bacon bbq sauce, served with buffalo ranch.
Mayan Pork Belly Roll
Pork belly, slaw, celery, carrots, avocado, served with buffalo ranch.
Shredded cheddar/jack cheese in a warm flour tortilla. Salsa, jalapeños, or Mexican crema available upon request.
Cheese Quesadilla Ɣ
Garden Quesadilla Ɣ
Fresh spinach, black beans, tomatoes and basil.
Grilled Chicken Quesadilla
Grilled chicken with our chipotle or Carolina BBQ sauce.
Chorizo OR Beyond Chorizo Quesadilla
Our house made chorizo OR plant based “Beyond meat” combined with our house blend of chorizo spices with peppers & onions.
Sautéed gulf shrimp*, spinach and black beans.
Sautéed ribeye steak* and caramelized onions.
—–Burritos & Bowls—–
Topped with melted cheddar/jack cheese & green onions. Different smothered sauces as well as Mexican crema & jalapeños available upon request. Please specify burrito or bowl.
Mashed sweet potatoes and black beans smothered with our house salsa.
Hand pulled chicken, black beans and rice smothered in our house salsa.
Raging Veggie Ɣ
Sautéed carrots, broccoli, zucchini, yellow squash, and black beans smothered with Spicy Veggie Green Chili.
Hand pulled beef, rice and pinto beans smothered in our Spicy Pork Green Chili.
Sautéed chicken, rice and pinto beans, smothered in our bourbon sauce.
Pulled pork, pinto beans and rice, smothered with South Carolina tangy gold BBQ sauce.
Ultimate Chorizo or Beyond Chorizo
Chorizo sausage sautéed with peppers & onions, pinto beans and rice topped with Ultimate Habanero sauce.
Queso Ground Beef
Seasoned ground beef and chorizo, pinto beans, smothered in our house made chili con queso (spicy).
Sautéed Gulf shrimp*, black beans, and rice smothered in red mole sauce and served with slaw on the side.
Sautéed steak*, caramelized onions, black beans and rice
Lightly breaded and quickly fried. Served with a side of fries and creamy coleslaw
Fresh chicken tenders served with chipotle or Carolina BBQ sauce.
Fresh Gulf shrimp*, served with a side of pow pow sauce.
Fresh Carolina oysters*, served with house made tartar and cocktail sauce.
Shrimp Belly & Grits
Fresh shrimp and smoked pork belly sautéed with mixed mushrooms, onions, cilantro, tomatoes, garlic, spinach, herbs and spices served atop our creamy grits and topped with a drizzle of sriracha and two warm flour tortillas.
Sushi grade tuna quickly grilled, chilled and thinly sliced with guacamole, slaw, and shredded carrots. Served with tortilla chips and sides of wasabi, pickled ginger, and our house soy/vinegar sauce.
Black & Bleu Salmon
Fresh Atlantic salmon* pan grilled with our blackened seasoning and topped with melted bleu cheese crumbles. Served on a bed of seasoned rice, black beans, and mixed veggies with a lemon wedge.
Arroz Con Pollo
Sautéed chicken with house made chipotle adobo sauce, served over seasoned rice and smothered in chili con queso. Served with two warm flour tortillas. (Substitute Gulf shrimp* or steak*, add 3)
A seared avocado half topped with pulled chicken, mixed veggies or tofu, with sautéed onions & peppers, along with rice, black beans and melted cheese with poblano aioli and tortilla chips. (Substitute Gulf shrimp* or steak*, add 3)
Tres Vegetarian Enchiladas Ɣ
A combination of a Phoenix (sautéed spinach and mushrooms), cheese and mixed veggies rolled in corn tortillas smothered in red mole, salsa verde and cheese. Served with black beans and rice.
A combination of pulled beef, chicken and pork rolled in corn tortillas smothered in red mole and cheese. Served with pinto beans and rice.
The new healthy alternative, with more protein and less carbs
Quinoa, brown rice, spinach, mixed veggies, lettuce, tomatoes, guacamole, pico de gallo.
Quinoa, brown rice, avocado, lettuce, tomatoes, pickled onions, and shredded carrots served with cilantro vinaigrette.
Mushrooms, onions, peppers, black beans, lettuce, tomatoes and our poblano tomatillo salsa.
Pinto beans, melted cheese, guacamole, salsa, crema, lettuce, tomatoes.
Chopped lettuce, spinach, shredded carrots, tomatoes, green onions, and your choice of dressing on the side.
Grilled Chicken Seasoned Tofu
Beyond Chorizo Sautéed Salmon*
Sautéed sea scallops* Seasoned Gulf Shrimp*
Seared Ahi Tuna Grilled Steak*
Tossed in one of our signature sauces and served with ranch or blue cheese & celery sticks
Jumbo Wings (6) or Boneless Wings (5)
Bourbon Bacon BBQ Ultimate Thai
Garlic Habanero Teriyaki Wild Carolina
Jamaican Jerk Ultimate Buffalo
Ɣ – Slaw, Black Beans, Pinto Beans, Seasoned Rice, Mashed Sweet Potatoes, Smoked Gouda Chipotle Mashed Potatoes, Southwest Grits, Creamy Coleslaw
Ɣ – Side Salad, Sautéed Mixed Veggies, Seasoned Hand-cut Fries
Cheesecake Carrot Cake
Coke Diet Coke Coke Zero Sprite
Dr. Pepper Mello Yellow Ginger Ale
Lemonade Milk Sweet Tea
Unsweet Tea San Pellegrino Root Beer
Smart Water Bottle Fanta Orange Club Soda
All of our Margaritas are made on the rocks with fresh house made sour mix, Juarez triple sec and 100% agave tequila.
With your choice of Silver, Repasado, and Anejo, Customize your own margarita with any of the below tequilas!
10oz. 6/ 16oz. 7.5
Lunazul • El Jimador • Cazadores • Hornitos Coralejo • Milagro
10oz. 7.5/ 16oz. 9.5
Herradura • Avion • Patron • Don Julio • Casamigos
10oz. 11.5/ 16oz. 14
Don Julio 1942
10oz. 26.5/ 16oz. 29.5
Add any of our below specialty flavors for $1
Cilantro Jalapeno*, Passion Fruit, Pineapple, Raspberry, Blackberry, Strawberry, Coconut, Prickly Pear, Melon, Mango, Peach, 5-Alarm*, Guava, Black Raspberry & Pomegranate.
*Indicates a spicy beverage
BOTTLES & CANS
White Ale (5.1%)
Two Hearted Pale Ale (7%)
Sky Blue Kolsch (4.8%)
Jai Alai IPA (7.5%)
Numero Uno Mexican Lager (4.9%)
Paycheck Pilsner (4.5%)
Wild Strawberry Gose (4.3%)
Richmond Lager (5%)
Great Return IPA (7.5%)
Rec. League (3.8%)
Vanilla Barrel Cream Ale (5.5%)
Sweet Josie (6.1%)
Voo Doo Imperial IPA (9%)
Raleigh Brewing: First Squeeze Wheat (6%)
Hell Yes Ma’am (9.2%)
Hopsecutioner IPA (7.3%)
Champagne Velvet (5.5%)
Sour Monkey Tripel (9.5%)
Scoop Dogg Cream Ale (5.6%)
Black Cherry, Mango, or Raspberry (5%) ($4)
BOTTLES & CANS CONTINUED
Mexican Lager (4.5%) (3)
Light (3.9%) (3)
Mexican Lager (4.6%) (5)
Light (4.1%) (5)
Amber (4.7%) (5)
Lager (4.3%) (5)
Pale Lager (5.4%) (5)
Especial (4.4%) (5)
Negra (5.4%) (5)
Pilsner (5.2%) (5)
Light (4.2%) (3.75)
Lite (4.17%) (3.75)
Amber Lager (4.4%) (3.75)
Ultra (4.2%) (4)
Non Alcoholic (0.5%) (4)
Angry Orchard :
Crisp Apple (5%) (5)
Red Lager (4%) (5)
House made sangria with your choice of red, white or rose (7.5)
Heavyweight Cabernet (7/21)
La Puerta Malbec (7.5/22)
Line 39 Pinot Noir (7.5/22)
Line 39 Merlot (7.5/22)
Don Ramon Tempernillo (6/18)
Hayes Ranch Red Blend (6/18)
Ca’donini Pinot Grigio (6/18)
Hayes Ranch Chardonnay (6/18)
Madonna Riesling (7.5/22)
Line 39 Sauvignon Blanc (7.5/22)
Rotari Brut Champagne (8)
Lamberti Prosecco (8)
Lamberti Sparkling Rose (9/27)
Tacos & Plates
Served on a warm flour tortilla or no tortilla, substitute soft corn at no charge
Add cheese for $.25 per taco
$3 ($2 Tuesday & Nightly After 9pm)
Pulled chicken on crisp lettuce and fresh diced tomatoes
Pulled beef on crisp lettuce and fresh diced tomatoes
Pulled pork on crisp lettuce and fresh diced tomatoes
Seasoned ground beef combined with house-made chorizo, slow cooked with peppers and onions served on crisp lettuce and fresh diced tomatoes (spicy)
Fresh seasoned mushrooms sauteed with spinach served on our poblano tomatillo salsa
Mashed sweet potatoes served on black beans
Black beans served on our salsa verde with diced onions and fresh cilantro
$3.50 ($2 Tuesday & Nightly After 9pm)
Pulled chicken served with our chipotle BBQ sauce and diced onions and fresh cilantro
Mixed veggies sauteed with our house seasoning and fresh garlic served with our poblano tomatillo salsa
Fresh seasoned tofu sauteed with our house seasoning served on slaw and our jalapeno ranch
$4 ($3 Tuesday & Nightly After 9pm)
Pulled beef & pulled chicken served on slaw with our poblano tomatillo salsa
Lightly breaded fried fish filet served on slaw and our habanero mayo
Lightly breaded fried fish filet served on slaw with diced onions, fresh cilantro and our poblano aioli
Lightly breaded fried chicken strips served on our pineapple mango salsa with a Jamaican jerk sauce
Pulled pork served on slaw with our Carolina BBQ sauce
Pulled beef with spicy pork green chili served on crisp lettuce and fresh diced tomatoes
Pulled chicken with spicy veggie green chili served on crisp lettuce and fresh diced tomatoes
Pulled pork with spicy pork green chili served on crisp lettuce and fresh diced tomatoes
Seasoned ground beef combined with house-made chorizo, slow cooked with peppers and onions served on crisp lettuce and fresh diced tomatoes topped with spicy pork green chili
Pulled pork served on our pineapple mango salsa and a South Carolina BBQ sauce
Lightly breaded fried chicken strips served on slaw with our ancho chili sauce
$4.50 ($3.50 Tuesday & Nightly After 9pm)
House-made chorizo sauteed peppers, onions, ancho sauce, crisp lettuce & tomatoes
Ultimate Thai Chicken
Sauteed chicken, spicy Thai sauce, crisp lettuce and tomato
Sauteed chicken, bourbon sauce, crisp lettuce & tomato
$5.50 ($4.50 Tuesday & Nightly After 9pm)
Lightly breaded fried shrimp served on slaw with our jalapeno ranch dressing
Lightly breaded & quickly fried Carolina oysters served on slaw with our ancho chili sauce
Marinated steak sauteed in a house-made sauce served on diced onions, fresh cilantro and our jalapeno ranch dressing
Sea Scallops sauteed with mixed spices, slaw and our jalapeno ranch dressing
Sauteed shrimp with bacon and chipotle BBQ served on slaw
Plant-based “Beyond Meat” sauteed with peppers, onions and poblano tomatillo salsa
Korean BBQ steak, served over slaw, spinach, and shredded carrots, topped with sesame seeds
Pow Pow Shrimp*
Lightly breaded fried jumbo shrimp served on slaw with our sweet and tangy Sriracha sauce
Steak & Potatoes*
Marinated steak sauteed with a house-made sauce served on chipotle mashed potatoes and topped with chili con queso
Marinated steak sauteed in our Hibachi sauce served on a bed of rice and topped with a sweet and tangy Sriracha sauce & sesame seeds
Marinated steak sauteed in soy/vinegar sauce served with diced onions, tomato, fresh cilantro and french fries
!!Did you know that all of our fried items are gluten free? To ensure a gluten free taco please request corn tortillas!!
*We will cook items to your liking however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Chips and Dips
House Salsa – $1
Made fresh with tomato, garlic, cilantro and onion with a hint of jalapeno and mixed spices
Salsa Verde – $1
Fresh tomatillos, avocado, onion, jalapenos and cilantro give this a refreshing taste
Pineapple Mango Salsa – $1
Fresh pineapple and mango with chipotles make this sweet and spicy salsa a rare treat
Poblano Tomatillo Salsa – $1
Fresh roasted poblano peppers and tomatillos, tomatoes and red chilies blended together for a delightful bite
5-Alarm Salsa – $1
Pico de gallo with habaneros…a doctor’s note is required for this salsa
Guacamole – $5.99
Fresh avocado, cilantro, red onions, jalapenos, spices and fresh squeezed lime juice
Flying Burrito Salad ($6.99)
Mixed greens, fresh diced tomatoes & green onions. Served with your choice of our lemon-cilantro vinaigrette or oil & vinegar
Pinto beans, black beans, extra spinach ($.50 each)
Mushrooms, sauteed veggies, sauteed peppers & onions ($1 each)
Sliced avocado half, seasoned tofu ($2 each)
All topped with choice of red mole, veggie green chili or salsa verde. Includes black and pinto beans
Mashed sweet potatoes & black beans
Sauteed carrots, broccoli, zucchini & yellow squash with mixed herbs and spices
Sauteed mushrooms & Spinach with mixed herbs and spices
Seasoned tofu with mixed herbs and spices
Burritos & Bowls $7.50
Choose your burrito AND how it is smothered. Then we will top it with green onions. Jalapeno are available upon request. Specify if you would prefer a burrito or a bowl.
Spicy Veggie Green Chili – add $1
Carrot and habanero pepper based – very spicy – add $1
Mashed sweet potatoes, black beans
Mushrooms, spinach, pinto beans
Sauteed carrots, broccoli, zucchini, squash, black beans
Sauteed seasoned tofu, black beans, lettuce, tomato, onions, cilantro
Tacos & Plates
Served on a warm flour tortilla. Soft corn tortillas available upon request
Add guacamole to tacos – add $.75 each
Sauteed mushrooms, spinach, poblano tomatillo salsa with mixed herbs and spices
Mashed sweet potatoes & black beans
Black Bean Taco
Black beans served on diced onions, fresh cilantro and salsa verde
Sauteed mixed veggies served on our poblano tomatillo salsa
Sauteed seasoned tofu served on slaw
Slaw, Black Beans, Pinto Beans, Mashed Sweet Potatoes – $2 Each
Side Salad – $3 Each
Each Order Includes An Entree & 1 Side ($5.50)
Flying Joe Tacos
Two flour tortillas filled your your choice of pulled beef, pulled chicken or pulled pork topped with cheese
Chicken or Fish Bites
Crispy chicken or fish fried in bite size pieces served with your choice of sauce: Chipotle BBQ, Ranch, Tartar Sauce or Ketchup
Cheddar & Jack cheeses stuffed in a crispy flour tortilla
Rice & cheese wrapped in a flour tortilla with your choice of pulled beef, pulled chicken or pulled pork
Kids Bean Burrito
Rice & pinto beans wrapped in a flour tortilla with cheese
Hand-cut French Fries
Sweet Mashed Potaotes
Chipotle Mashed Potatoes
Fresh Fruit Medley
Soft Drinks ($1) – Free Refills
Coke, Diet Coke, Coke Zero, Dr. Pepper, Sprite, Mellow Yellow, Root Beer, Fanta Orange, Ginger Ale, Lemonade, Sweet Tea, Unsweetened Tea
Juice Boxes ($1 Each)
Milk & Juice ($1 Each)
Milk, Chocolate Milk, Cranberry Juice, Orange Juice
Dessert – $4
Sunday Only – Served Until 2pm
Breakfast Burrito 9.99
Large flour tortilla stuffed with 3 eggs* over medium, black beans, sautéed peppers & onions, smothered with house salsa or spicy green chili, melted cheese, sour cream and green onions. With the choice of adding bacon, chorizo, tofu or spinach for no charge. (Available as a bowl)
Huevos Rancheros 9.99
Two tostadas topped with black beans, over medium eggs*, red mole and melted cheese. Served with a side of homefries, fruit or grits.
Shrimp Belly & Grits 15.99
Jumbo gulf shrimp and smoked pork belly sautéed with mixed mushrooms, onions, cilantro, tomatoes, garlic, spinach, herbs and spices served atop our creamy grits and topped with a drizzle of sriracha and Mexican crema.
The Kitchen Sink 11.99
Bacon, chorizo sausage, sautéed peppers and onions served with two eggs* any style atop homefries then topped with spicy pork green chili, melted cheese and jalapeno peppers. Served with warm tortillas.
Flying Breakfast 10.99
Two eggs* any style, homefries or cactus grits, bacon or chorizo sausage served with a side of black or pinto beans and a pancake.
Chicken & Waffles 10.99
Lightly breaded and fried chicken bites a top a jumbo waffle served with a side of fruit, homefries or grits.
Steak and Egg Quesadilla 15.99
Ribeye steak* sauteed with peppers and onions stuffed in a large flour tortilla with melted cheese and two over medium eggs*.
Avocado Tostada 11.99
Two over medium eggs* with smashed avocado, chorizo, sautéed peppers, onions, queso, green onions, served on top of tostadas with a side of fruit, grits or homefries.
Pulled Pork Eggs Benedict 11.99
Two poached eggs* served on top of pulled pork and English muffins, with a drizzle of our Carolina BBQ sauce, house made hollandaise and cilantro on top served with a side of fruit, homefries or grits.
1 Egg* 1.5
1 Pancake 2
Smoked Bacon 3
Chorizo Sausage 3
Cactus Grits 2
Avocado Half 2.5
Fruit Medley 3
English Muffin 2
*Consuming raw or undercooked meats, poultry, seafood, shellfish or EGGS may increase your risk of foodborne illness.